Menu 1
Tom Kha Gai.
Coconut soup with chicken, mushroom, tomatoes, kaffir lime leaves, lemon grass, lime juice, with mixed Thai herbs. Chili flavored to suite taste. Served with steamed rice.
Khao Pad Kai
Fried rice with egg, carrot, onion
Fruits in season to follow.
250 Thai Baht Per Person
Menu 2
Tom Yum Talay Ruam Mit.
Mild spicy mixed sea food soup, with prawn, squid, mushroom, coconut, tomatoes, coriander, lime leaves and Thai herbs.
Khao Pad Poo.
Garlic flavored fried rice with onion, tomatoes and egg with fresh crab meat.
Pad Pak Ruam Mit.
Stir fried fresh mixed vegetables, with baby corn, onion, mushroom, Thai cabbage and asparagus in oyster sauce.
Fruits in season to follow.
400 Thai Baht Per Person
There is an ample supply of free bottled drinking water, and ice provided.
Soft drinks and alcohol are provided onboard at normal bar prices.
Extra crew in the form of a cook is supplied at the rate of 500 Thai Baht per day.
